STEAKS ~ SEAFOOD ~ DRINKS
~GOOD TIMES~
Lunch Servings of Our Classics
Served 11:30 a.m. – 4:30 p.m.
Teriyaki Tips – Hand-cut, marinated pieces 9.99
Fish & Chips – A lunch portion of our classic 10.49
Charbroiled Sirloin – Hand-cut on premises 9.99
Half Rack of Baby Back Ribs - Served with cornbread and coleslaw 12.99
Baked Haddock – Light crumb topping 10.49
Fried Clam Platter (A House Favorite)!
Full belly clams lightly crumbed 10.99
Baked or Fried Scallops – Light crumb topping or deep-fried 9.99
Chicken Parmesan – Classic style with side of linguine 9.99
Chopped 1/2 lb. Sirloin – Topped with mushroom gravy 8.99
Daily Luncheon BLACKBOARD Specials

Served with choice of: Cole Slaw, French Fries, Featured Potato or Rice Pilaf
Side Salad, available
Sandwiches

Lobster Roll or Club 12.99
Pan-Blackened Haddock open-faced on rye with lettuce, tomato & horseradish sauce 9.99
Fried Haddock lettuce, tomato, side of tartar on toasted bulky 8.99
½ lb. Grilled Sirloin Burger (A House Favorite)!
with lettuce & tomato 8.99
add cheese .75
add sautéed veggies (each) .50
add bacon 1.50
Downeast Reuben Fried Haddock
Cole slaw, tartar and Swiss baked on rye 9.99
Reuben Special
Corned beef, sauerkraut, 1000 island & Swiss, open-faced on pumpernickel 9.99
Hot Pastrami
on Pumpernickle with Dijon mustard 9.99
Dude Rancher
Turkey, slaw, crumbled bacon, diced tomato, Swiss & horseradish sauce on rye 8.99
Philly Steak or Chicken Sandwich
Sautéed peppers, onions, mushrooms & melted Swiss 8.99
French Dip (A House Favorite)!
Shaved prime rib on crisp baked torpedo roll, au jus 9.99
Classic BLT
Bacon, lettuce and tomato with mayo 7.99
Turkey, Tuna Salad or Ham Club
Traditionally layered with lettuce, tomato & bacon 8.99
F. Parker Reidy’s Steak Sandwich
Charbroiled petite sirloin on a toasted bulky with peppers and onions 9.99
Hot Roast Turkey Sandwich
Roasted turkey from our kitchen, open-faced with homemade gravy 7.99
Chicken Cordon Bleu Sandwich
Chicken breast with Virginia ham, Swiss, Monterey Jack & Supreme Sauce 8.99
Corned Beef & Swiss
With Dijon mustard 8.99
Grilled Chicken
Plain, Teriyaki or Cajun,
served with lettuce & tomato 8.99
Chicken Caprese
Grilled chicken, prosciutto, marinated tomato, fresh mozzarella & basil 9.99
Wraps

Buffalo Chicken Wrap
Lettuce, tomato, served with a side of bleu cheese dressing 8.99
Crispy Chicken Wrap
Lettuce, tomato & honey mustard 8.99
Turkey Wrap
Letttuce, tomato, shredded cheddar with cranberry mayo 8.99
Grilled Chicken Caesar Wrap
Romaine, parmesan & Caesar dressing 8.99
Teriyaki Chicken Wrap
Red onion, chopped pineapple & roasted rep pepper mayo 8.99

Cobb Salad (A House Favorite)!
Grilled chicken, tomato, chopped egg, shredded cheddar and crumbled bacon 9.99
Chicken Caprese Salad (A House Favorite)!
Grilled breast and prosciutto, marinated tomatoes and fresh mozzarella 11.99
Caesar Salad
Classic style with Romaine, Pecorino Romano, croutons and anchovies 7.99
Add grilled chicken 3.00
Add shrimp 5.00
Add sirloin 5.00
Add lobster 7.00
Chef’s Salad
Large garden salad with ham, roast turkey, egg, Swiss and cheddar 10.99
Parker’s Salad
Garden salad & shredded cheese topped with choice of sirloin steak, grilled jumbo shrimp,
or grilled teriyaki or Cajun chicken 10.99
Mesquite Chicken Salad
Cajun grilled breast with jack cheese, sautéed onionsand mushrooms 10.99
Greek Salad with Chicken
Feta cheese, artichoke hearts, calamata olives, mushrooms and tomatoes 10.99
Dressings:
• Bleu Cheese
• 1000 Island
• Caesar
• Honey Mustard
• Balsamic Vinaigrette
• Light Ranch
• Parmesan Peppercorn
Salads available for lunch and dinner.
Served with your choice of: Cole Slaw, French Fries, Featured Potato or Rice Pilaf. Sweet Potato Fries or Onion Rings 1.99
20% gratuity added to parties of 8 or more, or separate checks.
Appetizers

Sesame Ahi Tuna (A House Favorite)!
Sliced and served on a bed of marinated greens with wasabi, ginger and soy sauce 11.99
Fried Calamari (A House Favorite)!
Served with marinara, or tossed with red onion, sweet cherry peppers and balsamic 9.99
Coconut Breaded Shrimp (6)
Served with pineapple chili sauce 7.99
Half-rack of Baby Back Ribs 12.99
Sweet Italian Sausage (2)
Grilled, served with fresh lemon and a sweet cherry papper 8.99
Cheese Nachos 7.99
Chicken Supreme Nachos 9.99
Bacon & Cheddar Potato Skins 8.99
Chicken & Veggie Quesadilla 8.99
Dirt Wings (A House Favorite)! 1 lb. 9.99 2 lbs. 15.99
Chicken Tenders Plain 8.99
Buffalo-style 9.99
Bruschetta with Fresh Mozzarella (A House Favorite)! 9.99
Teriyaki Bacon-Wrapped Scallops 8.99
Teriyaki Beef Kabobs (A House Favorite)! 9.99
Basket of Onion Rings 6.99
Spinach & Artichoke Dip (A House Favorite)! 9.99
Hot Soups

Soup of the Day
Cup 3.99 Bowl 6.99
Clam Chowder Cup 3.99 Bowl 6.99
Haddock Chowder – Served Fridays Only
Cup 3.99 Bowl 7.99
French Onion Soup Crock 6.99

Pesto and Grilled Chicken
Marinated tomatoes, Romano and Mozzarella 9.99
Greek Pizza (A House Favorite)!
Mozzarella, tomato sauce, spinach, garlic, Greek olives, sweet peppers and feta 10.99
Barbeque Chicken
BBQ sauce, cheddar, red onion and grilled chicken 9.99
Hawaiian Pizza
ham, Pineapple, mozzarella 9.99
Buffalo Chicken (A House Favorite)!
Bleu cheese dressing, mozzarella, red onion and grilled Buffalo chicken 9.99
Meat Supreme (A House Favorite)!
Hamburg, pepperoni, bacon and sweet Italian sausage 12.99
Cheese Pizza 7.99
Toppings .75 each
Onions • Peppers • Spinach
Mushrooms • Olives • Garlic
Additional
Toppings 1.25 each
Sausage • Bacon
Hamburger • Feta
Pepperoni • Artichokes
Jalapenos
Dinner Entrees
Hand-cut Beef 
Grilled Rib-Eye
14-oz. served with sautéed mushrooms or Rustler-Style with garlic butter 19.99
Teriyaki Sirloin Tips (A House Favorite)!
10-oz. hand-cut, tender chunks of beef marinated in our homemade teriyaki sauce 16.99
Char-Broiled Sirloin or Teriyaki Sirloin
10-oz. filet style western beef, hand-cutand grilled to perfection 16.99
Baby Back Ribs
A full rack of ribs basted with "Parker" sweet barbeque sauce, parmesan and mozzarella and baked to perfection 18.99
Veal Parmesan
Medallions of veal lightly pounded, fried, topped with tomato sauce, parmesan and mozzarella and baked to perfection 18.99
Veal Maria LouisaVeal sauteed with mushrooms, red peppers, and black olives in a marsala gravy 18.99
Veal Piccata
Veal sauteed in a white wine lemon caper sauce 18.99
Prime Rib (A House Favorite!)
EVERY Friday and Saturday Night
12 oz. Cut 16 oz. King Cut
Pecan Chicken (A House Favorite!)
Chicken breasts dipped in egg batter, coated with pecans, pan-sautéed in a bourbon sauce 18.99
Chicken Parmesan
Lightly pounded, breaded and fried chicken breast, baked with marinara and mozzarella,
served with a side of linguine with tomato sauce 17.99
Chicken Athena
Hand-cut chicken sautéed with garlic, mushrooms, sun-dried tomatoes, red peppers, Greek olives and artichoke hearts.
Served with linguine and tossed with pesto and topped with feta cheese 17.99
Chicken Francese (A House Favorite)!
Chicken breasts dipped in egg batter then pan sautéed in an Amalfi lemon wine sauce 17.99
Chicken C
ordon Bleu
Virginia ham, Swiss and Monterey Jack cheeses between two lightly pounded chicken breasts,
topped with supreme sauce and baked to perfection 17.99
Fresh
Seafood

Haddock
Fresh fillets, baked, fried or blackened. Served with Parker’s chips or your choice of starch 17.99
Haddock Casco Bay (A House Favorite)!
Fresh fillet of haddock, lightly crumbed, broiled in white wine and garlic, topped with Maine shrimp and mushrooms,
sautéed in a garlic and lemon butter sauce 19.99
Seafood Broil
Two stuffed shrimp, haddock and scallops,
broiled in white wine and butter 19.99
Jumbo shrimp, sea scallops, baby clams and haddock, sautéed with garlic and basil with a marinara sauce over linguine.
Also available Fra Diavolo or with a white sauce 21.99
Cajun Tuna
Topped with garlic butter, served over linguine aioli 17.99
Lobster Casserole
One half pound of lobster in white wine, lemon, garlic,
evoo; dusted in grated parmesan chesse, served with linguine 23.99
Sea Scallops
Baked with light crumbs or deep fried 18.99
Fried Clam Platter
Full belly clams lightly crumbed, fried to perfection 18.99

Surf ‘n Turf ( A House Favorite)!
Baked or Fried Haddock, Scallops or Maine Fried Shrimp
with choice of 6-oz. Char-grilled Sirloin or Teriyaki Tips 22.99
All Dinner Entrees Served with your choice of: French Fries, Featured Potato or Rice Pilaf.
Substitute Vegetable, Pasta Aioli, Onion Rings or Sweet Potato Fries 1.99.
Add a Side Salad 1.99.
For desserts, click here
Dinner Entrees Available
4:30pm – 10:00pm Daily
Dine In or Take Out
Parker's Restaurant
1349 Washington Ave. Portland, Maine 04103
207-878-3339
Info@Parkers-Maine.com

For directions to Parkers' Restaurant, click here click here to view Parker's slide show
20% Gratuity added to parties of 8 or more, or separate checks.